Absolutely fantastic and amazing. I loved every bit of it and drank the whole thing in a minute.
Original recipe found here
Ingredients:
4 medium carrots, peeled
2 red apples
1/2 inch peeled ginger root.
Juice and serve! This doesn’t make much, barely a glass. So if you love it like I do, you can easily double or triple the amount.
Great info on how to pick the perfect avocados
Quick 5 min tilapia fillets, easy lunch or dinner, very moist and flavorful you will love it 🙂
Ingredients: serves one person
2 tilapia fillets, thawed in fridge
2 stalks green onions, chopped
2 mini bell peppers or half a large one, any color (I had orange)
1/2 tsp each of salt, black pepper, garlic powder, paprika.
Heat small pan on medium high heat, drizzle some oil (I used olive oil)
Place raw fillets in pan.
Sprinkle the spices on top of the fillets.
Let sizzle for 2-3 mins. Then flip.
Add the onions and peppers and cover for about 3 mins. Fish should be moist and cooked, peppers lightly steamed and crunchy. If you like it a bit more brown u can leave in for a couple more mins but make sure fish doesn’t get too flaky and break up.
Add to plate and gobble up. 🙂
Best served with a salad, or a side of brown rice.
I ate it by itself with no sides. I was too hungry lol.
Let me know if you try it 🙂
Life of a Mompreneur 